SOLUTIONS FOR YOUR WORKPLACE
Cleaning products for hospitality
Find products for kitchens, guest areas, washrooms and on-premise laundry.
START WITH THE TASK
The right range for each area
01
Kitchen & dishwashing
Food preparation, cooking and warewashing have different requirements. Explore the appropriate cleaners, sanitisers and machine products.
02
Guest areas
Daily housekeeping and surface cleaning for the spaces your guests use.
03
Washrooms
Explore toilet cleaners, descalers and hand-hygiene products for your washrooms.
04
Laundry
Explore detergents, fabric care and dosing systems for on-premise laundry.
MAKE AN INFORMED CHOICE
Match the product
to the job.
Consider the surface, equipment and cleaning routine before choosing a product. Check the current label and technical instructions for dilution, application and any limitations.
Pack and dosing options
Pack sizes and dosing systems serve different needs. Ask us about the options relevant to your workplace and the product you are considering.
Discuss your requirementsSAFETY & TECHNICAL
Product information, at hand
Use the current safety data sheet, product label and technical guidance for the exact product and application. A category or workplace recommendation does not replace those instructions.
Find product documentsA few useful answers
How do I choose the right pack?
Check the saleable unit and pack size for the product you need. Contact us if you are comparing cases, bottles or larger containers.
Where can I find safety information?
Visit Safety & Technical or ask us for the current safety data sheet and product instructions. Always refer to the exact product code and current label.
Can I ask about a dosing system?
Yes. Tell us about the products, cleaning tasks and equipment you use so we can discuss relevant dosing options.
LET’S FIND THE RIGHT PRODUCT
Need a hand choosing?
Tell us about your workplace, surfaces and cleaning task. We’ll help you explore the right options.